The Blue Door: Golden Goose Restaurant Transformed
The former Golden Goose looks the same outside, but the menu has changed dramatically.
The Blue Door Cafe & Bakery has been operating as the Blue Door since July, despite the outward appearance that it's still the Golden Goose. But local diners seem to be catching on that this is something completely different. Owner Mike Bruno got his start on the bakery side of the Golden Goose, which was owned by his mother-in-law, Annemarie Leipply, before he bought and took over the operation this year. Rather than plow a lot of money into changing the physical appearance, Bruno is putting his money into a veteran staff of chefs to prepare fresh, mostly made from scratch meals with local food sources whenever possible (salmon and scallops are kind of tough to find in Ohio). The changes in appearance will be more gradual as budget …
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Amanda Harnocz
11:44 am on Friday, December 2, 2011
This is within walking distance from my house, I can't wait to try it! more ›